ABOUT US

Dongyang Sugar Food Co., Ltd is a professional food ingredient manufacturer since 2001.Our headquarter is in Huizhou and our brance Guanlei Catering Management Co., Ltd is in Guangzhou. We focus on the R&D and producing of innovative dairy-based food powders, healthy vegetable fat powder, Non-dairy creamer and flavored syrup, and provide our customers with ingredients solutions.

2001
year
Company Establishment
2
Unit
Two affiliated subsidiaries
2
+
Two major brands
100
Tons
Daily production capacity

Products

Food Ingredients Solutions for Customers

Non-dairy creamer

The product form is mainly milky white or milky yellow powder form, which is widely used in the field of milk tea, coffee, three-in-one cereal, ice cream powder, milk powder, baking, coconut milk, biscuits, milk sugar, hot pot seasoning and other food basic materials.

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Dairy-based powder

The product form is mainly milky white or milky yellow powder form. The product has natural milk fragrance, highlights rich, thick and full milk flavor, and has the characteristics of easy molding without sticking teeth. It is widely used in milk tea powder with salty flavor, milk shellfish, milk slices, milk strips, cheese, milk bumps, milk triangle cheese, milk skin sugar and other milk-containing solid molded milk products.

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Vegetable fat powder

The product form is mainly milky white or milky yellow powder form, containing coconut oil, concentrated milk protein, soybean lecithin, vitamin E, vitamin C, dietary fiber and other nutritional fortifiers, which can improve skin pigmentation, reduce wrinkles, delay aging, promote cholesterol excretion, enhance microvascular wall strength, prevent microvascular rupture, and enhance human immunity. It is mainly used in the field of health food raw materials such as health food and large health functional food.

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Syrup

Through specific recipes and processing techniques, ingredeints such as fruit extract or edible flavors are added in syrup to form unique flavor. Our flavored syrups are mail used in coffee, tea, fruit juice, milke and other beverages, also can be used in food industry to improve the texture and taste.

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